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MENU

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STARTERS

 COLD

 

HUMMUS 10

choice of : traditional | spicy chipotle or jalapeño

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TABOULI 12

parsley I cherry tomatoes I Persian cucumber 
green onions I bulgur wheat I olive oil I lemon juice

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YOGURT WITH CUCUMBER 11

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Cold MEZZE PLATTER 24

sampling of the above three 

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FETA CHEESE WRAP WITH BASIL & OLIVE 12

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TZATZIKI SAUCE 11 

cucumber I yogurt I lemon I garlic I olive oil & herbs

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YOGURT  WITH SHALLOTS 12

must o mousier

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TRIO HUMMUS  PLATTER 16

traditional I spicy chipotle I jalapeno 

 

HOT

 

VEGETARIAN DOLMA 12

 homemade stuffed grape leaves

 

KASHK O BADEMJAN 14

sauteed eggplant with whey

 

CREAMY ARTICHOKE SPINACH DIP 14

fresh spinach| flavorful artichokes | parmesan & Romano Cheese

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CREAMY ARTICHOKE SPINACH DIP in a sourdough bread bowl 18

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HOT MEZZE PLATTER 29 

 sampling of the above three

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CASPIAN AUTHENTIC  FALAFEL 12

golden crispy chickpea & herb fritter I pickled turnips I

creamy tahini sauce I pita I 5 pieces 

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potato frites (French FRies) 9

 

MOZZARELLA STICKS 14

breaded mozzarella sticks | marinara dipping sauce

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CALAMARI FRITTI 19

calamari strips I green onion I ranch I marinara sauce

 

VEGETARIAN SAMOSA 16 

potatoes I onions I green peas I turmeric I herbs & spices

Fried flour tortilla four pieces 

 

POMEGRANATE WALNUT  FUSION 19

fesenjoon served with caspian signature crispy rice tadig

 

SPLIT PEAS WITH EGGPLANT 19

gheimeh served with caspian signature crispy rice tadig 

 

BREAD BASKET TRIO WITH OLIVES 7

 warm flat bread | lavash | pita | tzatziki spread

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SOUP & SALADS

RED LENTIL SOUP

 all vegan light and savory

cup$8 Bowl 14​

 

SIGNATURE CUCUMBER SALAD 12

 cucumber | tomato I dill | Greek yogurt | Calamata Olive | Mayo

 

MANGO ARUGULA SALAD 16

 baby arugula |  mango |  cucumbers |  red bell Peppers |  red

onion |  fresh cilantro |  mint |  raisins |  lime juice |  olive oil

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FATTOUSH SALAD 14

fried pita bread  | lettuce I cucumber  I onion I tomato

red bell pepper / mint I radish I zesty house dressing  

 

SHIRAZI SALAD 10

cucumbers |  tomatoes |  red onions |  olive oil |  lemon juice

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CAESAR SALAD 14

hearts of romaine | croutons | parmesan | creamy dressing

 

FETA SALAD 15

organic spring mix | feta cheese | kalamata olives | red onions

cucumbers | tomatoes | balsamic vinaigrette on the side

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SALAD & PASTA TOPPERS

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CHICKEN TENDER KABOB 15

SHRIMP KABOB 14

SALMON KABOB 16

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 PASTAs

 

ANGEL HAIR PASTA 19
cherry tomatoes I basil I garlic I parmesan & romano cheese

buttered flatbread

add on your favorite protein topper

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SPAGHETTI & MEAT SAUCE 22

 premium angus ground beef I vine-ripened tomato sauce 
fresh basil I parmesan cheese I buttered flatbread 

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CASPIAN ALFREDO 19

parmesan cream sauce I fettuccine noodles I buttered flatbread

add on your favorite protein topper

 

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FROM THE LAND

CHICKEN KABOB 29

 12oz boneless chicken thighs |  basmati rice

 

FILET MIGNON SHISH KABOB 42

 8oz premium angus Filet Mignon |  veggie kabob |  basmati rice

 

CHICKEN TENDER SHISH KABOB 29

8oz grilled chicken skewer | veggie kabob | basmati rice

 

BAGHALA POLO WITH LAMB 29

boneless lamb shank | lima bean & dill weed rice

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LAMB KABOB 42

8oz lamb tenderloin cubes | basmati

 

LOOBIA POLO WITH A SKEWER OF KOOBIDEH 28

Chopped fresh green beans diced beef cooked in a tomato sauce mixed with basmati rice served with a skewer of beef or chicken koobideh

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CASPIAN RACK OF LAMB 44

 four skewered lambsicles |  basmati Rice

 

CLASSIC CHEESEBURGER 19

 1/2 pound premium angus beef patty |  romaine lettuce |  red onion

tomato | swiss cheese |  house dressing |  potato bun |  potato frites

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beef souvlaki shish kabob 34

8 oz skewered angus sirloin I bell peppers & onions I basmati rice 

 

VEGGIE KABOB SKEWERS 19

 citrus seasoned |  mushrooms |  yellow zucchini |  green zucchini

cherry tomatoes |  lentils dates & raisins rice adas polo

 

VEGGIE ZUCCHINI SCAMPI 19

zucchini & squash in a garlic lemon sauce| olive oil | white wine | Butter

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Caspian Signature steak 46

8 oz premium angus filet mignon I Mushroom I potato frites 

 

BEEF OR CHICKEN KOOBIDEH KABOBS 29

 14 oz premium angus beef or chicken koobideh kabobs I basmati rice 

 

premium angus FILET MIGNON BARG 39

 8oz thin sliced premium angus filet mignon |  basmati rice

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SOLTANI 44

  8 oz premium angus filet mignon barg & premium angus beef

or chicken koobideh |  basmati rice

 

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FROM THE SEA

ATLANTIC SALMON 34

 atlantic salmon I signature stuffing I herb rice sabzi polo 

sautéed mushrooms | broccolini

 

RAINBOW TROUT 31

golden brown | mushrooms | capers | herb rice sabzi polo

 

 SHRIMP kabob 29

shrimp skewer |  veggie kabob |  basmati rice

 

pacific mahi-mahi 33

charbroiled mahi-mahi | mango salsa | basmati rice | broccolini

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DESSERTS 

KIDS MENU

 

CHICKEN STRIPS 12

served with potato frites

 

spaghetti  BOWL 11

premium angus ground beef | vine-ripened tomato sauce 

basil | parmesan & romano cheese | buttered flatbread

 

kids koobieh kabob 16

8 oz premium angus beef koobideh | basmati rice

 

KIDS BEAR 9

chocolate gelato | sweet accents

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TIRAMISU 12

White cake with espresso, marsala, mascarpone, custard topped with chocolate shavings

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Vegan ice cream 9

Vegan, Saffron ice cream, Pistachios, rose water, Cardamon

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CHOCOLATE FLOURLESS CAKE 11

Bittersweet flourless chocolate cake sprinkled with powdered sugar.
Gluten-Free

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CHEESECAKE CREME BRULEE 12

 Creamy custard, vanilla bean, cheesecake with a layer of caramel glaze

 

seven layers 9

Buttery shortbread crust, chewy mixture of coconut, pecans, butterscotch, chocolate chips and nuts finished with a drizzle of chocolate

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Chocolate Symphony 12

Two layers of moist chocolate cake filled with chocolate chips and covered with chocolate ganache frosting. Topped with dark chocolate & nuts

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BAKLAVA 9

Filo pastry filled with chopped nuts and honey

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KIDS BEAR 9

Chocolate Gelato with sweet accents

 

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Add a scoop of vegan ice cream 6

Add a scoop of vanilla ice cream 4

 

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