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STARTERS

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SOUP & SALADS

RED LENTIL SOUP

 all vegan light and savory

cup$8 Bowl 14​

 

SIGNATURE CUCUMBER SALAD 12

 cucumber | tomato I dill | Greek yogurt | Calamata Olive | Mayo

 

MANGO ARUGULA SALAD 16

 baby arugula |  mango |  cucumbers |  red bell Peppers |  red

onion |  fresh cilantro |  mint |  raisins |  lime juice |  olive oil

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FATTOUSH SALAD 14

fried pita bread  | lettuce I cucumber  I onion I tomato

red bell pepper / mint I radish I zesty house dressing  

 

SHIRAZI SALAD 10

cucumbers |  tomatoes |  red onions |  olive oil |  lemon juice

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CAESAR SALAD 14

hearts of romaine | croutons | parmesan | creamy dressing

 

FETA SALAD 15

organic spring mix | feta cheese | kalamata olives | red onions

cucumbers | tomatoes | balsamic vinaigrette on the side

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SALAD & PASTA TOPPERS

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CHICKEN TENDER KABOB 15

SHRIMP KABOB 14

SALMON KABOB 16

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 PASTAs

 

ANGEL HAIR PASTA 19
cherry tomatoes I basil I garlic I parmesan & romano cheese

buttered flatbread

add on your favorite protein topper

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SPAGHETTI & MEAT SAUCE 22

 premium angus ground beef I vine-ripened tomato sauce 
fresh basil I parmesan cheese I buttered flatbread 

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CASPIAN ALFREDO 19

parmesan cream sauce I fettuccine noodles I buttered flatbread

add on your favorite protein topper

 

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FROM THE LAND

CHICKEN KABOB 29

 12oz boneless chicken thighs |  basmati rice

 

FILET MIGNON SHISH KABOB 42

 8oz premium angus Filet Mignon |  veggie kabob |  basmati rice

 

CHICKEN TENDER SHISH KABOB 29

8oz grilled chicken skewer | veggie kabob | basmati rice

 

BAGHALA POLO WITH LAMB 20

boneless lamb shank | lima bean & dill weed rice

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LAMB KABOB 42

8oz lamb tenderloin cubes | basmati

 

LOOBIA POLO WITH A SKEWER OF KOOBIDEH 28

Chopped fresh green beans diced beef cooked in a tomato sauce mixed with basmati rice served with a skewer of beef or chicken koobideh

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CASPIAN RACK OF LAMB 44

 four skewered lambsicles |  basmati Rice

 

CLASSIC CHEESEBURGER 19

 1/2 pound premium angus beef patty |  romaine lettuce |  red onion

tomato | swiss cheese |  house dressing |  potato bun |  potato frites

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beef souvlaki shish kabob 31

8 oz skewered angus sirloin I bell peppers & onions I basmati rice 

 

VEGGIE KABOB SKEWERS 17

 citrus seasoned |  mushrooms |  yellow zucchini |  green zucchini

cherry tomatoes |  lentils dates & raisins rice adas polo

 

VEGGIE ZUCCHINI SCAMPI 19

zucchini & squash in a garlic lemon sauce| olive oil | white wine | Butter

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Caspian Signature steak 46

8 oz premium angus filet mignon I Mushroom I potato frites 

 

BEEF OR CHICKEN KOOBIDEH KABOBS 29

 14 oz premium angus beef or chicken koobideh kabobs I basmati rice 

 

premium angus FILET MIGNON BARG 39

 8oz thin sliced premium angus filet mignon |  basmati rice

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SOLTANI 44

  8 oz premium angus filet mignon barg & premium angus beef

or chicken koobideh |  basmati rice

 

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FROM THE SEA

ATLANTIC SALMON 34

 atlantic salmon I signature stuffing I herb rice sabzi polo 

sautéed mushrooms | broccolini

 

RAINBOW TROUT 31

golden brown | mushrooms | capers | herb rice sabzi polo

 

 SHRIMP kabob 29

shrimp skewer |  veggie kabob |  basmati rice

 

pacific mahi-mahi 33

charbroiled mahi-mahi | mango salsa | basmati rice | broccolini

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DESSERTS 

KIDS MENU

 

CHICKEN STRIPS 12

served with potato frites

 

spaghetti  BOWL 11

premium angus ground beef | vine-ripened tomato sauce 

basil | parmesan & romano cheese | buttered flatbread

 

kids koobieh kabob 16

8 oz premium angus beef koobideh | basmati rice

 

KIDS BEAR 9

chocolate gelato | sweet accents

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TIRAMISU 12

White cake with espresso, marsala, mascarpone, custard topped with chocolate shavings

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Vegan ice cream 9

Vegan, Saffron ice cream, Pistachios, rose water, Cardamon

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CHOCOLATE FLOURLESS CAKE 11

Bittersweet flourless chocolate cake sprinkled with powdered sugar.
Gluten-Free

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CHEESECAKE CREME BRULEE 12

 Creamy custard, vanilla bean, cheesecake with a layer of caramel glaze

 

seven layers 9

Buttery shortbread crust, chewy mixture of coconut, pecans, butterscotch, chocolate chips and nuts finished with a drizzle of chocolate

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Chocolate Symphony 12

Two layers of moist chocolate cake filled with chocolate chips and covered with chocolate ganache frosting. Topped with dark chocolate & nuts

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BAKLAVA 9

Filo pastry filled with chopped nuts and honey

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KIDS BEAR 9

Chocolate Gelato with sweet accents

 

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Add a scoop of vegan ice cream 6

Add a scoop of vanilla ice cream 4

 

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CONTACT US

26772 Portola  Parkway Foothill Ranch, CA 92610

949-651-8454

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 Business Hours:

 

Dining Hours

Monday / Tuesday:  Closed

Wed, Thurs, Sun 

11:30am to 10:30pm

Fri-Sat

11:30 am to 11:00 pm

 

Patio Lounge Hours 

Monday / Tuesday:  Closed

Wed, Thurs, Sun 

11:30 am to 10:30 pm

Fri-Sat

11:30 am to 11:00 pm

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